Chris’ Bangin’ Beef n’ Broccoli in a Slow Cooker
Recipe Facts
Prep Time: 15min
Cook Time: 4hr 30min
Active: 15min
Total: 5hr
Yield: 4 Servings
Nutrition
569 Calories per Serving
Total Fat 30.1g
Sat. Fat 10.1g
Cholesterol 89.9mg
Sodium 1177mg
Carbohydrate 34.5g
Fiber 1.3g
Sugars 26.6g
Protein 35.9g
Special Equipment
6qt slow cooker
Ingredients
680g. Sirloin steak, thinly sliced.
225g. Beef broth.
115g. Soy sauce.
100g. Brown sugar.
30g. Sesame oil.
20g. Sriracha.
5g. Garlic, minced.
30g. Green onions, whites and light greens, chopped.
25g. Cornstarch.
175g. Broccoli florets, raw.
Make It
In a large slow-cooker, add steak. Add beef broth, soy sauce, brown sugar, sesame oil, Sriracha, garlic, and green onions.
Cover and cook on LOW until beef is tender and cooked through, 3 1/2 to 4 hours.
When the steak is tender, spoon a few tablespoons of the slow-cooker broth into a bowl and whisk with cornstarch. Pour into slow cooker and toss with the beef until combined. Add broccoli and cook, covered, 20 minutes more.
Garnish with sesame seeds and green onions and serve over rice.